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Arm Roast (Bone-In)

Arm Roast (Bone-In)

$44.00Price
Includes: One Bone-In Arm Roast - approximately 3.5 - 4 lbs. 
 
Arm Roast is a fantastic cut for braising. It comes from where the shoulder (chuck) begins to meet the upper foreleg of the cow. It is leaner, has tighter muscle fibers and less connective tissue than a chuck roast. The bone contains delicious marrow which adds richness, flavor and nutrients to your dish!

  • Pick-Up Only & Local Delivery Only

    At this time we offer Local Delivery to select zip codes in Boulder/Longmont/Denver or free Pick-Up at our ranch. Seasonally, we can also bring your purchase to be picked up at our stands at the Boulder County or City Park Farmers' Markets.

    Grama Grass & Livestock
    8266 N 81st St. Longmont CO 80503
    Wed 1pm - 5pm, Fri 1pm - 5pm


    Boulder County Farmers' Market

    13th St & Canyon Blvd, Boulder, CO 80302

    Saturdays from 8am - 2pm

    (April - November)

     

    City Park Farmers' Market                                                                                   

    2551 E Colfax Ave, Denver, CO 80206                                                                 

    Saturdays from 8am-2pm                                                                                         

    (June - October)

     

    See our Pick Up & Delivery Page for additional details. 

Regenerative beef is a choice that you can feel good about, knowing you are benefitting your body, your land, and your community.

Grama Grass is the beef that does good, while also tasting good.


Learn how to bring out the best flavor in your new beef!

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